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24/02/2009 - 31/12/2012
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COOKING CLASS
29/04/2009
How to prepare home made pasta

COOKING CLASS
29/04/2009
Bologna

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The "Sfogline" of Bologna are ladies famous for their skill to make the typical hand made pasta. They will teach to the curious visitors the secrets of making and rolling out the Pasta. As a kind of magic Tortellini, Lasagne and Tagliatelle will "appear". You will take actively part to the cooking class course, using a chopping board and a rolling pin.

An unforgettable experience for those who love food and tradition...

 

Duration:  3 hours

Price per person (min. 2):  Euro  75,00

Price per person (min. 4):  Euro  70,00 

The price includes: private roundtrip transfer and english speaking chauffer to the cooking school, 3 hours cooking class followed by lunch (beverage included).

 

Pasta fresca